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Line Cook

Location: New York City, New York
Job # 11031007
We are seeking chefs, kitchen assistants, prep cooks and grill cooks who are professionally trained and exceptionally skilled. You will be working at a variety of catering, corporate and special event venues throughout New York City. These are great positions that offer competitive hourly pay and flexibility with your schedule. Whether you're looking to build experience or simply earn more by supplementing your current kitchen work, we have open back of house positions at established venues that you will enjoy.

To qualify, you must have:
- At least two years of experience working in the kitchen of a restaurant, catering company or corporate dining facility
- A clean crisp kitchen uniform and culinary set
- Positive previous/current work references
- The required skills, a positive attitude and a great work ethic

** Food handlers Certification & Culinary Degree is a Bonus**

Please submit your resume for consideration. Only candidates with the above qualifications will be considered.
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